'Instead of fearing these foods, which never helps because it only increases cortisol levels, exercise control over your mouth, greed, portions and adopt an overall healthy lifestyle,' advises lifestyle coach Luke Coutinho.
'I have hot water with haldi. It's great for immunity.'
At 19, the 5'8" Puerto Rican beauty has not only accomplished her dreams, but also done her nation proud.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
Rediff reader Shajan Samuel tells us how he lost weight.
Rediff reader Shajan Samuel tells us how he lost weight.
Chef Manish Kusumwal, Corporate Chef, Keys Hotels shares his recipe for the classic French sandwich.
'Fashion brands that have leading stars as brand ambassadors spend a fortune on showcasing them.'
'While we conversed in Marathi, she would always make it a point to ask me in English, "Are you okay? Have you eaten?"' 'I sorely miss that care and concern.'
Probiotics are known to improve the gut flora and help prevent progression of digestive disorders, says Afaaf Shaikh.
Readers share their love for food through photographs.
The good folks at National Geographic list out the most popular dishes that are as popular as the cities where they were invented.
Bangladeshis say it is easier in Portugal to get Residency papers, which give them access to all EU countries, reports Sunanda K Datta-Ray.
'On the flight back to India, four full days after I had eaten at home, I had my first -- and very welcome -- meal, and recall asking the air hostess if there were more portions of dal than the helping she had served me,' says Kishore Singh.
Keeping your food fresh through a lockdown.
There is no other vegetable that can be eaten in any shape, or at any consistency than the potato, says Vir Sanghvi.
Rediff reader Reshma Aslam shows us how to celebrate the power of womanhood by indulging in homemade delicacies.
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
"No problem is insurmountable," Shaheen Mistri tells Anjuli Bhargava.
How often have you been accused of using these words?
Who said vegetarian food was hard to find in Iran?
Despite the Oscars, the box office glory, and the universal acclaim, Francis Ford Coppola, I am sure, remembers The Godfather with as much frustration as pride. Like Michael Corleone, he got into it with the best of intentions, and got out of it on top but lost in the heights. Sreehari Nair revisits the film as it turns 50 this month.
'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
'India is the largest stomping ground in the world for impact investing as we have an extraordinary combination of entrepreneurial drive with huge, absolute demand for all kinds of social services,' IDFC First Bank's chief Rajiv Lall tells Anjuli Bhargava.
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
From ice creams to dosas, these food pics will tease your taste buds.
Inside Out is arguably Pixar's finest film, says Raja Sen.
A childhood favourite turned silver. A childhood icon passed away. And a childhood heartthrob from Hollywood showed up to surprise a movie screening. Sukanya Verma's super-filmi week.
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
amiliar names, however, are tipped to take off with the winners' trophies. The following is a list of talking points at the Australian Open:
Belgium's soccer team received a hero's welcome in Brussels on Sunday, after achieving their best-ever World Cup result in Russia.
Befikre is a colossally stupid film, says Raja Sen.
'We have a huge responsibility of being so-and-so's daughter... you are compared to your parents who are these legends right from your first film, and that can get hard.'
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